Menu
Open Tuesday to Saturday, for lunch and dinner
Le Jardin, ideally located in the heart of Château Petit Faurie de Soutard in Saint-Émilion, offers breathtaking views of the surrounding vineyards. You will savor refined, local cuisine crafted by Chef Stéphane Casset.
His regionally-inspired dishes perfectly complement an exceptional wine list, featuring more than five hundred carefully selected references.
The chef and his team also maintain a kitchen garden, where they grow herbs and vegetables, showcasing their commitment to a local and seasonal approach.
Open Tuesday to Saturday, for lunch and dinner
On-site parking
Contact: +33 5 57 51 12 78
The cuisine at Le Jardin is based on an instinctive approach, allowing our chefs to express their creativity and elevate each ingredient.
Their passion and dedication drive them to constantly explore new flavors while staying true to tradition and the high quality of the products they use.
The chefs view each ingredient as a key element and strive to capture its essence and freshness, always in harmony with the seasons.
We also pay close attention to our guests’ needs and are happy to adapt dishes to accommodate allergies, food intolerances, and personal preferences.
CHÂTEAU SOUTARD
